Catering Manager at Zambezi Tours

Job Description

Job Summary:
Zambezi Tours is seeking a skilled Catering Manager to oversee our catering operations and ensure successful events. The ideal candidate will have experience in catering management and excellent organizational skills.

Key Responsibilities:

Plan and coordinate catering services for events and functions.
Manage catering staff and ensure high levels of customer service.
Develop menus and negotiate with vendors and suppliers.
Monitor budget and manage expenses related to catering operations.

Qualifications:

Bachelor’s degree in Hospitality Management or related field.
3+ years of experience in catering management.
Strong leadership and communication skills.
Ability to multitask and work under pressure.