Exotic, luxurious and indigenous. Anantara’s unique destinations cater for everything from a relaxing city break to an extravagant once in a lifetime journey. Exciting opportunities bring Anantara’s heart-felt hospitality and sense of discovery to destinations across Africa, Asia and the Middle East.

You will be the Food & Beverage leadership expert, driving the Food & Beverage team in all aspects, from business planning and organizing to operations and administration. You will be responsible for achieving the highest customer satisfaction, brand and quality standards, as well as bringing creativity and variety to our food & beverage offering.

Further you will manage the financial aspects of the department to achieve the budgeted revenues, profit and food & beverage costs whilst maintaining food and beverage quality. You will maintain the team member performance and development at the superior level – grooming ‘good’ to ‘great’ and achieve the targeted team member satisfaction. Finally you will work closely with the sales & marketing, groups and banquet teams to maximize the business results.

• Degree in Hospitality Management /relevant qualification in a similar field.
• Proven  food & beverage experience in a luxury establishment.
• Three to five years experience in a similar role.

Candidate must have strong leadership skills, excellent communication abilities, result driven, a keen eye for detail, and a passion for delivering exceptional customer experiences.

Job Level: Department Head

All candidates are advised to include three traceable referees with mobile numbers and valid email addresses on their CV.

Closing Date 29th  February 2024