Job Details

Job Description

Position Overview
We are seeking a dedicated, detail-oriented, and hardworking Kitchen Porter to join the culinary team at Grand Palace Hotel. Providing essential back-of-house support to ensure our kitchens run smoothly and efficiently every day.

Key Responsibilities

• Maintain cleanliness and hygiene across all kitchen areas, including floors, work surfaces, and storage rooms.
• Wash, sanitize, and organize dishes, pots, pans, utensils, and kitchen equipment.
• Assist chefs by ensuring a constant supply of clean equipment and crockery during service.
• Safely handle and dispose of kitchen waste, following hotel hygiene and safety standards.
• Support stock deliveries by unloading, checking, and storing items in the correct areas.
• Work collaboratively with chefs and kitchen staff to uphold smooth kitchen operations.
• Follow all food safety, health, and hotel procedures consistently.

Qualifications & Skills

• Previous experience in a kitchen or hospitality environment is an advantage, but not essential.
• Strong work ethic with the ability to work quickly and efficiently under pressure.
• Good physical stamina and willingness to handle demanding tasks.
• Team player with a positive, can-do attitude.
• Commitment to cleanliness, hygiene, and safety.

Benefits & Remuneration

• Competitive salary
• Monthly service charge payments
• Free lunch at the Hotel during your shift
• Gratuity payments

How to Apply
Please send your CV to [email protected] by 29th August 2025. In your subject line, include “Kitchen Porter – Lusaka” to ensure your application is reviewed promptly.

We look forward to welcoming a hardworking and reliable Kitchen Porter to our team and supporting the smooth operations of the Grand Palace Hotel kitchen.