Job Details

Job Description

We are seeking a detail-oriented and skilled Lab Technician to join our team. The ideal candidate will have hands-on experience in laboratory testing, with a strong background in testing and analyzing soya beans for quality, purity, and compliance with industry standards.

Key Responsibilities:

Conduct laboratory tests on soya bean samples, including moisture content, protein, oil levels, and foreign matter analysis.
Operate and maintain lab testing equipment to ensure accurate results.
Record and interpret test data in line with company protocols.
Ensure compliance with health, safety, and quality standards.
Prepare detailed test reports for management and clients.

Qualifications & Experience:

Diploma or Degree in Food Science, Laboratory Technology, Agricultural Science, or related field.
Proven experience in laboratory testing of soya beans or other grains/legumes.
Strong analytical skills and attention to detail.
Ability to work independently with minimal supervision.
Good communication and report-writing skills.