Job Description
Our client in the hospitality. We are seeking an experienced and creative Pastry Chef to join our team. As a Pastry Chef, you will be responsible for creating a variety of baked goods, including bread, pastries, and desserts, while maintaining high-quality standards. This role involves precise measurements, recipe adherence, and a keen attention to detail to consistently produce delicious and visually appealing products.
Responsibilities:
-
Execute baking tasks, following established recipes and ensuring product consistency
-
Measure and prepare ingredients accurately, considering quantity and quality.
-
Strictly follow recipes to achieve desired taste, texture, and appearance of baked goods.
-
Operate and maintain baking equipment such as ovens, mixers, and proofing machines.
-
Monitor the baking process, ensuring finished products meet quality standards and comply with health and safety regulations
-
Contribute to the development of new recipes and variations to keep the menu fresh and appealing.
-
Maintain a clean and organized workspace, following proper hygiene practices and sanitation guidelines.
-
Monitor and manage inventory levels of baking ingredients, notifying management when supplies need replenishing.
-
Coordinate with other kitchen staff to ensure smooth production flow and timely delivery of baked goods.
Requirements:
-
Proven experience as a Baker/ Confectioner in a bakery or similar environment.
-
Knowledge of baking techniques, ingredient functions, and recipe adjustments.
-
Creative flair and attention to detail
-
In-depth knowledge of Confectionery techniques, chocolate tempering, and artistic decorating.
-
Ability to work in a fast-paced environment with attention to detail.
-
Strong organizational and multitasking skills.
-
Familiarity with health and safety regulations in the food industry.
-
Excellent communication and teamwork skills.
Qualifications
-
Education and Certifications:Full grade 12 Certificate in (five) 5 O levels
-
Culinary or baking certifications are a plus
If you are passionate about creating sweet and delectable treats, have a strong background in culinary arts, and can adhere to strict standards of hygiene and cleanliness, we encourage you to apply for this exciting opportunity.