Job Details

Job Description

Job Opportunity: Shawarma Chef
Company: Okavango Foods Limited
Location: Lusaka, Woodlands Area

Position: Shawarma Chef

Okavango Foods Limited, renowned for providing high-quality food products and catering services, is seeking an experienced and passionate Shawarma Chef to join our dynamic culinary team.

Key Responsibilities:

• Prepare, season, and cook shawarma meats to perfection.
• Make fresh shawarma bread and garlic sauce from scratch.
• Skillfully roll shawarmas neatly and efficiently.
• Manage shawarma station ensuring cleanliness, efficiency, and high-quality output.
• Develop and maintain recipes, ensuring consistent flavor and quality.
• Monitor stock levels, ordering ingredients and supplies as required.
• Ensure strict adherence to hygiene, food safety, and sanitation standards.

Qualifications and Experience:

• Grade 12 Certificate.
• Minimum of 5 years’ experience as a Shawarma Chef or similar role.
• Proven expertise in preparation and cooking shawarma dishes, including garlic sauce and bread-making.

Requirements:

• Must reside in Lusaka, preferably near or around the Woodlands area.
• Exceptional culinary skills with a strong focus on quality and consistency.
• Ability to work effectively both independently and as part of a team.
• Application Deadline: 7th April 2025

Interested candidates should send their detailed CV and cover letter to:
Email: [email protected]
Clearly indicate “Shawarma Chef Application” in the subject line.

Only shortlisted candidates will be contacted.